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The Quest for Sourdough
Sat, May 16
|The BreadHaus (little red building)
Join our hands-on sourdough workshop and discover the art of slow fermentation — where SIMPLE techniques meet extraordinary flavor. Whether you're a curious beginner or a seasoned baker looking for a refresher, this intimate class will guide you to sourdough bread baking success.
Time & Location
May 16, 2026, 12:00 PM – 3:00 PM
The BreadHaus (little red building), 125 W 3rd Ave, Kettle Falls, WA 99141, USA
Guests
About the event
The Quest for Sourdough!
Join Sibyl Leon-Lamica, founder of Bread Encounters Nonprofit, for an approachable, hands-on workshop all about sourdough! Whether you're brand new to bread baking or looking to simplify your current process and learn about the many benefits of sourdough, this class is designed to make sourdough as simple and successful as possible.
Sibyl will walk you through each step of the sourdough journey—sharing what truly matters, what you can skip, and how to fit sourdough into real life. You’ll leave with confidence, a ready-to-bake dough (so you can fill your own home with the wonderful aroma of freshly baked bread), plus the skills and knowledge how to prepare a more nourishing bread for yourself and your family.
What You’ll Learn:
Tickets
The Quest for Sourdough
From $40.00 to $45.00
$45.00
+$1.13 ticket service fee
$40.00
+$1.00 ticket service fee
$40.00
+$1.00 ticket service fee
Total
$0.00