Upcoming Events

Indulge your inner French bread baker and learn how to make crackling demi-baguettes during our expert-led "bread encounter". Enjoy a fun afternoon at the new KF BreadHaus with the dynamic team of Baker Tam of Small Batch SOURdough and community bread activist Sibyl of Bread Encounters.

Not only will you learn how to make sourdough baguettes but you will also learn about the benefits of long fermentation and flour diversity. Helpful tips and tricks from Baker Tam will be surely help you to up your sourdough game.

As always we will end our workshop with the symbolic breaking of bread with each other.